Thursday, 2 November 2017

A Matcha Made in Heaven

A matcha made in heaven: A brilliant matcha themed tea break at Asanoya featuring matcha ice-cream, matcha latte, and a matcha azuki donut.




Matcha Ice-Cream: A wonderful milky and creamy ice-cream that melts really quickly and easily in your mouth. The sweetness of the ice-cream is well-balanced with the bitterness of the matcha. The ice-cream manages to leave behind a wonderful green tea aftertaste in your mouth long after it is gone, without overpowering any of the other tastes. Definitely a must-try for matcha and milk tea lovers alike.

Matcha Latte: The one thing about this dish is definitely the richness of the tea. Where the ice-cream is milky and creamy, the latte is rich and bountiful, gracing you with the full flavours of matcha and latte. A wonderful blend that will delight and entice your tastebuds indeed!

Matcha Azuki Donut: This is the dish which exemplifies the meaning of desserts. The most obvious taste one will partake in on the first bite is the pure sweetness of the sugar toppings. Be prepared for a complete flavourful experience, though, as the mild bitterness of the matcha and creamy texture of the red beans support the initial sharp sweetness. To add on to that, the dough used for the donut is fragrant and provides a wonderful base for each one of the other ingredients. Those with a sweet tooth will definitely enjoy this wonder feast of tastes.

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